Antonio Fernandez
Organic Multifloral Honey
Organic Multifloral Honey
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Raw organic multifloral honey from Malaga, made from the nectar of Mediterranean flowers such as rosemary, French lavender, broom, and lavandin.
Unheated and unfiltered industrially, it retains its natural enzymes, pollen, and bioactive compounds. Minimal and respectful handling of the product.
Properties and benefits
Properties and benefits
• Natural energy boost
• Source of enzymatic compounds characteristic of raw honey
• Gentle support for digestive well-being
• Traditional balsamic action for throat and respiratory tracts
• Rich in natural antioxidants
• Organic product without thermal processing
Sensory characteristics
Sensory characteristics
Color: Light golden to dark amber (variable depending on flowering)
Aroma: Intense and complex floral
Flavor: Balanced sweetness with variable floral nuances
Texture: Fluid with medium-natural crystallization
How to use and recommendations
How to use and recommendations
Ideal as a natural sweetener in infusions, yogurts, toast, or pastries.
It can also be consumed directly by the spoonful as a natural energy boost.
Children 2–10 years: max. 1 teaspoon/day
Adults: 1 tablespoon/day (up to 2 in cases of high demand)
Not suitable for children under 2 years of age
Not recommended for people with diabetes
Consume in moderation due to its caloric content
Quality parameters
Quality parameters
Quality parameters
Glycemic Index (GI): High 60
HMF (Hydroxymethylfurfural): Low (<16 mg/kg), Indicator of freshness and absence of overheating.
Origin and traceability
Origin and traceability
Conservation
Conservation
Keep in a cool, dry, and dark place
Avoid direct exposure to heat and sunlight
Close container tightly after each use
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